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Joshua's Restaurant and bar in Wells, Maine, obtains the freshest ingredients available in southern Maine. These include organic vegetables from local farms, naturally raised meat, and sustainably harvested seafood from local merchants.
"Joshua's commitment to freshness requires buying from many sources. His priority is always freshness first, organic or natural second, local or from Maine third."
Mort Mather, Joshua's father, grows many of the organic vegetables that are served at Joshua's.
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